Details Florence fennel is a cool-weather perennial grown as an annual for its swollen leaf bases or ‘bulbs’ and edible leaves. When using in salads, the flavour can be improved by slicing the bulb and putting it in a bowl of water and ice cubes in the fridge for an hour.
Botanical name Foeniculum vulgare
Price per packet $4.00
Packet contents 40 seeds
Grower name Richard Watson