Chinese Red Meat - 125SS
Details
Chinese Red Meat Radish is a heirloom variety that hails from China. A mild radish with a slightly peppery bite, it has a white and green skin but the center is rich pink, sure to add a delightful colour to any salad.
PropagationSow seeds in the ground where you intend to grow, cover with a 2-3mm layer of soil.
PropagationSow seeds in the ground where you intend to grow, cover with a 2-3mm layer of soil.
Botanical name
Raphanus sativus
Grower name
Sarah Smith
Contains at least
50
Price per packet
$4.50