Spice up your life with home grown herbs

Cultivating herbs in a home garden brings a host of benefits that extend beyond their aromatic and flavourful contributions to culinary delights.

The practice of growing herbs offers the convenience of having a readily available and cost-effective source of fresh, organic seasoning just steps away from the kitchen.

Herbs like basil, mint, and rosemary are not only culinary treasures but also possess various medicinal properties, adding a touch of holistic well-being to your home.

Moreover, herbs attract beneficial insects, promoting a natural balance in the garden ecosystem and reducing the need for pesticides.

From enhancing the taste of meals to promoting a healthier environment, incorporating herbs into a home garden is a rewarding and sustainable practice that encourages a deeper connection to the natural world right at your doorstep.

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Corn Salad - 68RW

Corn Salad - 68RW

Details   Winter hardy, edible leaf vegetable with a characteristic nutty flavor, dark green color, and soft texture, popularly served as salad greens.
Botanical name   Valerianella locusta
Grower name   Richard Watson
Contains at least   50 seeds
Price per packet   $4.50
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Curly Leaf Parsley - 88RW

Curly Leaf Parsley - 88RW

Details   Richard came across this strain in the garden of a long time gardener who used to let it self seed for over 30 years. What was notable was how thick and tightly curled the dark green leaves were.
Botanical name   Petroselinum crispum
Contains at least   40
Date Of Seed Harvest   March 2023
Grower name   Richard Watson
Price per packet   $4.50
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Dill - 217NS

Dill - 217NS

Details   Dill is a herb that’s used in many European and Asian cuisine. The leaves have a sweet grassy flavour but its the seeds that are more aromatic with a slightly more citrus flavour similar to that of caraway seeds.
Botanical name   Anethum graveolens
Contains at least   40
Date Of Seed Harvest   March 2023
Grower name   Nev and Sue Sinclair
Storage Info   Seed stock refreshed yearly
Price per packet   $4.50
Edible Chrysanthemum - 90RG

Edible Chrysanthemum - 90RG

Details   All chrysanthemum flowers are edible, but the flavour varies widely from plant to plant, from sweet to tangy to bitter or peppery. It may take some experimentation to find flavours you like. The mild flavour lends itself well to stir-fries, added to salads also
Botanical name   Chrysanthemum coronarium
Contains at least   approx 30
Grower name   Rick Ginders
Price per packet   $4.50
Elecampane - 59SPH

Elecampane - 59SPH

Details   Elacanpagne contains a large amount of prebiotic soluble fiber inulin, which supports a healthy intestinal tract, studies suggest inulin modifies the microbe balance and function in the gut.
Elecampane grows best in part shade but will tolerate full sun in soils that are well drained. The plants can tolerate a range of soil types, from sand to clay, moist, semi fertile loam are ideal.
If sowing seed in the garden, plant them after all danger of frost has passed.
Botanical name   Inula helenium
Grower name   Sara Pepers-Hilltrop
Date Of Seed Harvest   Jan 2024
Storage Info   seed in herb bag
Contains at least   50
Price per packet   $4.50
Epazote - 154RW

Epazote - 154RW

Details   Epazote, once cultivated on a large scale as a medicinal herb, is now grown in few herb gardens. A roadside weed in much of North America and central and southern Europe, its herbal uses are barely recognized today outside its native Mexico and South America.
Various native peoples in the American and Mexican West today drink epazote tea or eat the plant to facilitate childbirth and ease painful menstruation as well as to expel worms and relieve gastrointestinal disorders (some of which might be brought on by the worms). Epazote leaves can be poulticed on arthritic joints, athlete’s foot, and insect bites.
Botanical name   Dysphania ambrosioides
Contains at least   100
Grower name   Richard Watson
Storage Info   Seed stock refreshed yearly
Price per packet   $4.50
Evening Primrose - 70NS

Evening Primrose - 70NS

Details   Native to North America, this herb is now commonly found in many temperate zones around the world. It thrives in open dry areas. The roots can be eaten and oil can be extracted from the seeds which are rich in Gamma-Linolenic Acid (GLA), an omega-6 fatty acid. Omega-6 oils are one of the two "good" fats essential for health. Evening-primrose oil is being studied as a supplement for those who don't get enough omega-6 fat from their diet and also is showing some  promising results in reducing nerve damage caused by diabetes.
Botanical name   Oenothera biennis
Contains at least   50 seeds
Date Of Seed Harvest   Feb 2021
Grower name   Nev&Sue Sinclair
Storage Info   Seed frozen stored
Price per packet   $4.50
Fennel - Bronze - 271CMK

Fennel - Bronze - 271CMK

Details   This is not a building fennel, the green/brown leaves are useful in soups,pickles,roasts,salads and many more culinary dishes. Easy to grow, great for the bee’s as well and looks pretty intermixed into a veggie garden or cottage garden setting
Botanical name   Foeniculum vulgare
Grower name   Carla McKnight
Date Of Seed Harvest   March 2023
Storage Info   Seed stock refreshed yearly
Contains at least   30 seeds
Price per packet   $4.50
Fennel - Florence - 86RW

Fennel - Florence - 86RW

Details   Florence fennel is a cool-weather perennial grown as an annual for its swollen leaf bases or ‘bulbs’ and edible leaves. When using in salads, the flavour can be improved by slicing the bulb and putting it in a bowl of water and ice cubes in the fridge for an hour.
Botanical name   Foeniculum vulgare
Contains at least   40 seeds
Grower name   Richard Watson
Price per packet   $4.50
Fennel - Sweet/common - 239SPH

Fennel - Sweet/common - 239SPH

Details   Sweet or common fennel is part of the Apiaceae (umbellifers) family, along with carrot, dill, anise, parsley, parsnip, celery and angelica. These plants have umbrella shaped flowers and aromatic flavours and hollow stems. Many are medicinal herbs and attractors of predator insects to the garden. Most of the fennel plant can be used. Fennel has traditionally been used for digestive, endocrine, reproductive, lactation and respiratory systems.
Botanical name   Foeniculum vulgare
Contains at least   50 seeds
Date Of Seed Harvest   Autumn 2023
Grower name   Sara Pepers-Hiltrop
Storage Info   Seed stock refreshed yearly
Price per packet   $4.50
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