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Capsicum - Czech Beauty - 11NS13
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Capsicum  - Jimmy Nardello - 100RT14A

Capsicum - Jimmy Nardello - 100RT14A

Details  An Italian Heirloom that dates back pre-1880's. The fruits grow long are often twisted which ripen from green to red.Botanical name  Capsicum annuumPrice per packet  $4.00Packet contents  30Grower name  Richard Tew

Capsicum - Botinecka Zuta - 8RW14

Details  This heirloom sweet variety originates from the Balkan region, a Hungarian cheese-type. Medium-late heavy producer of yellow fruit, upward-pointing. This is a yellow chilli is used for paprika and stuffing, can be fully ripened to a deeper orange/red colour. The pods grow to a size of 50mm long by 60mm wide, the plant grows to a height of 60cm.Botanical name  Capsicum annuumPrice per packet  $4.00Packet contents  30 seedsGrower name  Richard Watson

Capsicum - Czech Beauty - 11NS13

Details  Purple flowers, Purple fruit ripen red. Thumb-sized, they are big on flavour.Sow indoors in early Spring. I now germinate my frost-sensitive species on a purpose-built compost heap, in our glass house. (Capsicums require soil to be 15C. to germinate.) I grow the resulting plants outdoors once the frost danger has diminished. Czech Beauty is a reliable performer, in our Scargill climate, where growing-season temperatures can fluctuate widely.
Botanical name  Capsicum AnnuumPrice per packet  $4.00Packet contents  30 seedsGrower name  Nev&Sue Sinclair
Capsicum - Mallard - 9RW15

Capsicum - Mallard - 9RW15

Details  A red capsicum which has been grown by Tony Mallard ,a well known retired market gardener from CHCHBotanical name  Capsicum annuumPrice per packet  $4.00Packet contents  30 seedsGrower name  Richard Watson

Capsicum - Siesta - 103NS17A

Details  Siesta is a productive golden capsicum. Nev's original seed were derived simply from a very ripe fruit from a greengrocer. That was over 25 years ago. Siesta now produces very reliable crops of large, thick-fleshed capsicums, even outdoors here in Scargill, North Canterbury, if started early in pots in a protected environment.Botanical name  Capsicum annuumPrice per packet  $4.00Packet contents  30Grower name  Nev&Sue Sinclair
Capsicum - Soroksari - 10RW12

Capsicum - Soroksari - 10RW12


A large Hungarian sweet pepper that turns from yellow to red when ripe,ideal for stuffing.
Botanical name  Capsicum annuumPrice per packet  $4.00Packet contents  30 seedsGrower name  Richard Watson
How to grow capsicum

How to grow capsicum

Small bushy plant about 40cm high The seeds are reluctant to start germinating if temperatures drop at night. These are best sown in small trays in a warm, sheltered place: a small greenhouse if possible. Then plant out when about 10 - 12cm tall.
Capsicums are frost tender and need warmth to ripen the fruit to the brilliant reds and yellows of commercial ones. They can be used green but are not as sweet.
There are a number of colours available, chocolate, black, yellow, orange as well as red. They all start off green and change as they ripen.

Harvest in 70-90 days
Grow in seed trays, and plant out in 4-6 weeks.
Best planted at soil temperatures between 18°C and 35°C.
Space plants: 100-150cm
Pepper - Marconi Red - 142RG82A

Pepper - Marconi Red - 142RG82A

Details  Marconi Red pappers are sweet and mild with a heat rating of 1-1000 Scoville Units. The fruits start out dark green, change to red, and then mature to a solid bright red. Maturation is 62-80 days. They can be eaten at any stage but are the sweetest when fully red. If you keep the peppers picked, the plants will continue producing until frost.Botanical name  Capsicum annuumPrice per packet  $4.00Packet contents  30Grower name  Rick Ginders

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